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Showing 6,371 - 6380 of 8,286 results for fresh herb recipes
Oven-Dried Tomatoes
Recipe
| Courtesy of Food Network Kitchen
Fresh Herb Roasted Chicken with Burnt Orange-Black Pepper Sauce and Green Onion Puree
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 2 hours 5 minutes
Island Inspired
Episode
| From:
Big Daddy's House
Take a culinary cruise to the Caribbean with Big Daddy as he shares his favorite island-inspired recipes. First, he grills flavorful Curry Chicken Skewers to perfection. Then, he cooks up tantalizing Spicy Beef Patties accompanied by traditional Red Beans & Rice. Big Daddy completes this meal with the perfect island condiment, Mango-Papaya Fresh Salsa.
Easy As Pie
Episode
| From:
The Best Thing I Ever Made
No one can resist a fresh pie coming out of the oven! Chefs Alton Brown, Anne Burrell, Scott Conant and Sam Choy reveal their best ever sweet and savory pie creations. Discover the ultimate Shepherd's Pie, a surprising and scrumptious Grape Caramel Pie, an ancient Turkish Borek recipe with a twist and a luscious take on the classic cream pie. Flaky, tasty, comforting and ... easy as pie!
The Plot Chickens
Episode
| From:
Mary Makes It Easy
Mary Berg keeps chicken dinner fresh with recipes featuring her most-asked-for protein. Her zesty Chicken Gnocchi and Mushroom Skillet is a one-pan wonder, while the perfect amount of pepper in her Chicken Paprikash creates a punchy stew served over noodles. Then, Mary serves a new sheet pan staple with Roasted Chicken with Balsamic Onions and crumbled feta, meaning minimal dishes and maximum flavor!
Spring Brunch
Episode
| From:
Sandra's Money Saving Meals
Sandra Lee prepares a delectable brunch with unbeatable per serving prices. The menu includes mouth-watering French Toast with Brown Sugar Banana Syrup and a fresh Asparagus and Tomato Tart. Beautiful sides of Apple Spice Glazed Donuts and Sparkling Cider Mimosas round out the scrumptious spread. Sandra's tasty Bread Pudding makes for a perfect "Round 2 Recipe" and, on FoodNetwork.com, she whips up Cream of Asparagus Soup.
Bahn Mi Noodle Salad
Recipe
| Courtesy of Monterey Salka
- Total Time:
- 1 day 1 hour 20 minutes (includes pickling time)
Spicy Calamari and Cucumber Salad with Spiced Yogurt Sauce
Recipe
| Courtesy of Valerie Bertinelli
- Total Time:
- 40 minutes (includes marinating time)
Switch Up Your Spring Feast
Episode
| From:
The Kitchen
The Kitchen is rewriting the rule book for a spring feast with fun, new recipes. Jeff Mauro puts a spicy spin on Easter ham with his Jalapeno Honey Ham, and Sunny Anderson serves up her Easy Rosemary Deviled Potatoes. Then, Geoffrey Zakarian cooks up a Roasted Split Chicken with Dill Salsa Verde that's perfect for Passover. Katie Lee Biegel switches up the sides with her Layered Pea Salad with Creamy Herb Dressing, and Alex Guarnaschelli makes Chocolate Matzoh Bark for dessert. Plus, the hosts craft beautiful and simple Metallic Easter Eggs.
Thanksgiving
Episode
| From:
Sandra's Money Saving Meals
Sandra is sharing a festive seasonal feast with a price tag that won't leave you feeling like a turkey! Sandy's Thanksgiving Day menu includes Roasted Turkey Breast With Garlic Herb Seasoning and Gravy, Golden Raisin and Walnut Stuffing and Cheesy Bacon Mashed Potatoes. Then get ready for a double dose of pumpkin; for dessert, Pumpkin Mousse and for Cocktail Time, fun and festive Pumpkin Pie Martinis. When the big day is over, Sandy puts those leftovers to good use with a fabulous Round Two Recipe for Turkey Soup.
