ham and cheese sliders | Food Network

Showing 1,091 - 1100 of 1,108 results for ham and cheese sliders

View: Best Match Rating

Saluting the Dairy Farmers

Episode | From: Emeril Live

For generations, we've grown strong from the meat and dairy from American dairy farms. Emeril pays homage to America's the farmers and their finest dairy products. Arugula w/ Ham and Blue Cheese, Cheddar and Beer Soup, Fried Fresh Mozzarella, Goat Cheese Ravioli, Praline Bread Pudding.

Bento Box

Episode | From: Cooking Live

Today, Sara learns about the delights of Bento Box cuisine from guest chef Wayne Nish. Spinach with Sesame Seeds; Grilled Ham and Cheese Sandwich; Herb-Steamed Chilean Sea Bass; Roasted Red Pepper and Sun-Dried Tomato Soup

Paris with Patricia Wells

Episode | From: Cooking Live

Guest Patricia Wells, takes us for a guided tour of Paris using food. Recipes: Molard's Ham and Goat Cheese Wraps; Brasserie Balzar's Midnight Onion Soup; Chicken Fricasse with Morels and Vin Jaune and the Apple Laady's Apple Cake.

Emeril's Beer Run

Episode | From: Emeril Live

Tonight Emeril creates some hearty and delicious dishes with beer. On the menu: Beer Battered Fritto Misto, Three Cheese Soup with Spicy Popcorn Garnish, Emeril's Never Enough Beer Braised Sauerkraut with Bacon, Ham Hocks, Smoked Pork Chops and Sausages, Pozole Rojo.

Brunch Bests

Episode | From: Food 911

John and Bill aren't sure how to make the perfect brunch, so they've asked Tyler to help them. Tyler gives them some great tips and together they make Strawberry and Cheese Blintzes, Green Eggs and Ham, and Champagne Lemonade.

American Classics

Episode | From: Cooking Live

A prerequisite for summer is a good, hearty brunch menu. Recipes: Banana Pecan Buttermilk Pancakes; Berry/Maple Syrup; Cream Cheese and Scallion Scrambled Eggs; O�Brien Potatoes; Baked Ham with Brown Sugar Mustard Glaze; Pineapple Upside-Down Cake; Mimosa and Bloody Mary.

April in Paris: Croissants

Episode | From: Cooking Live

Come April, our thoughts turn to Paris with all its Springtime charm. Learn how to make a Parisian breakfast with croissants and cafe au lait. Guest: Jacques Torres Recipes: Basic Croissant; Pain au Chocolat; Cheese Twists; Almond Twists; Mini Ham Croissants; Olive Puffs

Cooking with the Children

Episode | From: The Essence of Emeril

Cooking with your kids is a great teaching tool, as well as a new way to bond with them. These recipes are perfect for little hands with big appetites. Ham and Cheese Pinwheels; Emeril’s First Alphabet Soup; Peanut Butter Granola Bars

Pastry

Episode | From: Jamie at Home

Jamie shows us how to make a simple, short crust pastry that is versatile for sweet and savory dishes. Using his savory pastry, Jamie picks some beautiful nettles from the garden for a delicious Italian Ham, Nettle & Spinach Tart. Next, Jamie makes the most scrumptious Steak, Guinness and Cheese Pie. Jamie also makes a mouth-watering, traditional Blackberry & Apple Pie.

Road Trip Ready

Episode | From: Daphne Dishes

Daphne Brogdon and the family are heading out on a road trip, and Daphne prepares some delicious snacks and car-friendly food for the road. First up, Hello Dolly Empanadas are a savory delight that fits in your hand. Then, two simple yet delicious road trip sandwiches, Roast Beef with Cucumber and Chive Cream Cheese, and Ham and Cheddar with Dill Butter. Plus, Toffee Pecan Cookies and for a tasty drink to go, fizzy Clementine Crush.