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Guy’s Backyard Bites: Pizza

Episode | From: Guy's Big Bite

Guy Fieri throws a backyard pizza party for his nearest and dearest. The pie of the day is bbq chicken pizza, with juicy spice-rubbed chicken breast, a sweet-smoky homemade barbecue sauce and pools of rich, triple-cream cheese. A blueberry peach crisp with a golden oat streusel topping and creamy vanilla yogurt is a simple dessert the whole gang will love. Finally, guy's shaking up some sonoma coolers with grapes, basil, citrus juice, vodka, and a splash of sparkling wine. The perfect menu to share good food with good friends.

Year Round Grilling

Episode | From: Sandra's Money Saving Meals

Sandra Lee shows you how to fire up the grill without burning a hole in your wallet. On her menu are tasty Grilled Chicken with Grilled Squash, Spicy Beef Brisket with Pickled Cucumber Salad and for dessert Grilled Bananas Foster...add Sandra's signature Citrus Orchard Cooler cocktail and you've got a great, grilled, money Saving Meal. Sandra also shows you how to turn tonight's dinner into tomorrow's lunch with a fantastic 'Round 2 Recipe' for Southwestern Chicken Salad and an online R2R for Mediterranean Pitas available exclusively at foodnetwork.com/round2recipes.

Let's Get Cozy!

Episode | From: Girl Meets Farm

Winter is coming on the farm, and Molly Yeh is making hearty foods to keep her family warm. The cozy menu includes comforting Chicken and Dumpling Soup with decadent No Knead Salami Bread and zippy Citrus and Greens Salad with Wonton Croutons and Chinese hot honey mustard dressing. Plus, for dessert, chocolate chip Cookies in a Bowl with vanilla ice cream and hot fudge will blow your gasket!

Grilled Birthday Bash

Episode | From: Semi-Homemade Cooking

It?s a bit chilly outside, so Sandra is bringing a grilling birthday spread indoors. Why not start with dessert? Sandra prepares a super moist chocolate cake that has a surprising calorie count. The main event is a juicy and spicy Butterflied Jerk Chicken. The party keeps rolling with a sweet Citrus Spinach Salad and finally, it?s cocktail time when she shows you a festive Paradise Punch.

Kitchen Toolkit

Episode | From: The Kitchen

The Kitchen hosts share easy tricks to keep in your toolkit that get you ahead for mealtime. Alex Guarnaschelli kicks things off with her Chermoula Chicken Drumsticks with Sweet Potatoes, and Katie Lee Biegel reveals two ways to pump up veggies -- Roasted Broccoli with Crispy Salami, Parmesan and Balsamic plus a Soy, Ginger, Garlic and Lemon Roasted Broccoli. Then, Geoffrey Zakarian whips up Caper-Herb Butter with Chilean Sea Bass, Sunny Anderson preserves herbs with her House Italian Seasoning and Jeff Mauro caps things off on a sweet note with his creamy Key-Lime Cannoli Dip.

Panini Party

Episode | From: Guy's Big Bite

Guy Fieri is making sandwiches for his friends and family. He's making Waldorf Chicken Salad Panini: warm pressed focaccia sandwiches filled with shredded roast chicken, toasted walnuts, diced apple and red grapes in a creamy herb dressing. To go with that, Sweet Potato Latkes; shredded sweet and russet potatoes fried into golden, crispy pancakes, served with a dollop of sour cream. And to drink, Guy's mixing up a dangerously refreshing Sweet Tea Cocktail, with cucumber, mint, raspberries and lemon.

Stuffed

Episode | From: The Kitchen

First, it's food stuffed with flavor, like Marcela Valladolid's Picadillo Stuffed Peppers. Then, which popular "stuffed" tools are worth it and two recipes for easy weeknight meals: Geoffrey Zakarian's Goat Cheese and Herb Stuffed Chicken Breast and Sunny Anderson's Ham and Cheese Stuffed Chicken Breast. Food blogger Nicole Friday makes Apple, Pear and Walnut Stuffed French Toast, the Kitchen Helpline is stuffed with questions and answers, and Geoffrey makes a Bloody Mary with a stuffed garnish.

Light and Healthy

Episode | From: Semi-Homemade Cooking

Sandra brings the South of France right to your kitchen table with Provence Style Chicken Breast Fillets served on a bed of zesty Lemon Herb Orzo. Asparagus is roasted with olives and for dessert--what could be better than berries topped with champagne cream? Raise your glass to this light and healthy meal with a Passion Fruit Martini.

Grilling

Episode | From: Sandra's Money Saving Meals

Sandra Lee grills up great savings starting with Grilled Apple Brined Pork Chops with Potato Salad and Grilled Lemon Herb Chicken Drumsticks with Grilled Flatbread. For a sweet treat, Sandra prepares delectable Banana S'mores "Nachos" with Peanut Butter Sauce. Her "Round 2 Recipe" Cowboy Pockets adds tons of flavor and, on FoodNetwork.com, she prepares Potato Stuffed Onions.

One for All

Episode | From: Rachael Ray's Week in a Day

Here's a healthy idea: find one simple recipe that can get you started on an entire week's worth of well-balanced meals. Parmigiano And Herb Fortified Stock, Roasted Tomatoes; Hearty And Healthy 3-Bean Minestrone; Spicy Roasted Tomato Marinara With Spaghetti Squash; Smoky Spanish Hunter's Chicken; Mexican Style Pesto With Rice Or Whole Grain Pasta; Eggplant Parm Stacks