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Showing 3,471 - 3480 of 4,496 results for ice cream sandwiches
Sweet Corn Ice Cream, Salty Popped Corn and Caramel-Candied Bacon
Recipe
| Courtesy of Michael Symon
- Total Time:
- 2 hours
Perfect Plate of Fall
Episode
| From:
The Kitchen
Autumn flavors are in the spotlight as The Kitchen serves a plate of Fall favorites like Geoffrey Zakarian's Apple Cider Salmon and Katie Lee's Brown Butter Sage Butternut Squash Bake. Learn easy Fall apps like Sunny Anderson's Easy Cranberry and Goat Cheese Crostini and Geoffrey's Marinated Fig and Goat Cheese Crostini. Chef Ronnie Woo makes an Easy Apple Tart Tatin. Shredded Brussels sprouts are the star of Jeff Mauro's Crispy Asian Brussels Sprouts Salad and Katie's Brussels Sprouts Salad with Dates, Manchego, and Almonds. Finally, the hosts go head-to-head in a Fall Float-Off with Katie's Ginger Beer and Pumpkin Ice Cream Float, Jeff's Green Apple Soda and Cinnamon Ice Cream Float, and Geoffrey's Dark Rum and Cherry Ice Cream Float.
Life Of The Party
Episode
| From:
30 Minute Meals
3 simple dishes to give your next dinner party a huge jolt of life. Chunky Puttanesca Crostini; Butter Me Up Scampi Bucatini; Pepper-Cinnamon Honey with Fresh Fruit and Ice Cream
Easy Weekend Entertaining
Episode
| From:
30 Minute Meals
Throw a party together in a snap! Pecan Crusted Chicken Tenders and Salad with Tangy Maple Dressing; Cheddar and Chive Bread; My Sister Maria's Easy Apple Cake and Ice Cream
Rome, Italy
Episode
| From:
$40 a Day
Rachael Ray takes on Rome, Italy and tries Enoteca Corsi , Rome's version of bacon and eggs, spaghetti alla carbonara, antipasti, magro di Maile alla Mazio (marinated pork) and gelato ice cream.
Rome, Italy
Episode
| From:
$40 a Day
Rachael Ray takes on Rome, Italy and tries Enoteca Corsi , Rome's version of bacon and eggs, spaghetti alla carbonara, antipasti, magro di Maile alla Mazio (marinated pork) and gelato ice cream.
Back to LA
Episode
| From:
The Great Food Truck Race
Tyler Florence spends the day with good friends and amazing food -- including grilled prawns and steak tartare -- before bringing dreamy ice cream pies to the season wrap party in Los Angeles.
