This veggie-heavy chicken dish boasts tons of flavor thanks to red curry paste, almond butter and cashews. Spiralized veggie noodles make it perfect for a whole food diet.
When you need a quick and inexpensive dinner, this is the ticket. With ingredients you probably already have on hand and chicken thighs, you'll be licking your fingers in no time.
Food blogger Bev Weidner makes her Chicken and Broccoli Stuffed Crescent Rolls. Bev loves shortcuts and uses a food processor to dice the broccoli and pre-made dough for the crescent rolls.
Chef and food writer Alejandra Ramos blends up a flavorful marinade with chipotles in adobo, orange marmalade and whiskey for roasted chicken thighs and drumsticks.