Rick Martinez makes a weeknight chicken dish that builds its own salsa right in the pot, with tomato, onion, and jalapeno. It's chunky, saucy, and perfect for scooping into warm tortillas alongside beans and rice.
In New Jersey, Guy Fieri finds Big Pinks BBQ food truck piling an onion roll with smoked brisket, pulled chicken and pork, sausage, cheese and housemade sauce.