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Showing 2,111 - 2120 of 6,553 results for main courses recipes
Chicken Finger Piccata
Video
| 38:49
Take chicken piccata to the next level by breading the meat first. The extra richness works beautifully with the tangy lemon-and-caper sauce.
Penne With Almond Sauce
Video
| 03:26
Slivered almonds add both crunch and creaminess to this pasta sauce.
Brisket with Carrots and Onions
Video
| 03:19
Ina makes an old-fashioned Jewish dinner of brisket, carrots and onions.
Ravioli Rose Pie
Video
| 23:37
The fun of this eye-catching recipe is that you can adapt it to whatever ravioli flavor and color you like. Use sun-dried tomato for a red rosette, or try spinach for a holiday table.
Jersey Girl Pork Chops
Video
| 23:41
A dish that tastes far more complex than it is! These Jersey girl pork chops are tender, tangy with a sweet pepper topping and require very few ingredients. They're a weeknight meal that you can get on the dinner table in no time.
Spinach and Ricotta Gnocchi
Video
| 21:51
This is a gnocchi that Popeye would be proud of! Packed with spinach and creamy ricotta, these little morsels are like soft pillows. You could serve them with a little red sauce, but for easier cleanup, just a sprinkle of Parmesan cheese will do.
Package-Parceled Cod
Video
| 10:14
Stuart O'Keeffe shows how to bake fish en papillote ("enveloped in paper") -- a foolproof method that seals in moisture and flavor. There's no worry about the fish sticking to the pan, and the cleanup is a breeze.
Dry Aged Prime Rib Roast
Video
| 03:18
Dry aging: If you're going to do prime rib, do it right for big flavor.
Northwest Steamed Crabs
Video
| 03:15
The steaming liquid for Northwest Steamed Crabs is also their sauce base.
Bobby's Maple-Smoked Swordfish
Video
| 02:39
Bobby's swordfish is brined, maple-smoked low and slow, and worth the wait!
