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Deep-Dish Frito Pie

Video | 01:01
This deep-dish version of the crunchy classic is packed with Frito flavor in the crust, chili and topping.

Orange Chicken

Video | 06:46
Chef Jet Tila makes his crispy, sweet, glazed Orange Chicken on a bed of fluffy fried rice.

The Cusimano Special

Video | 02:25
Rachael Ray prepares her husband's favorite sandwich – a delicious beef au jus with an Italian twist.

Grilled Stuffed Salmon

Video | 01:00
Celebrate the summer season with this grilled side of salmon stuffed with creamy sweet corn and slathered with a bright green herb butter.

3 Ways to Transform Frozen Hash Browns

Video | 02:57
Frozen shredded hash browns provide the perfect excuse to get a little creative, whether it's with gloriously gluten-free mini pizzas, crispy mac and cheese-stuffed cups or easy breakfast nachos.

Taco Casserole

Video | 01:10
This gooey and satisfying casserole features layers of tortilla chips, ground beef and cheese topped with sour cream, avocado and jalapenos.

Grilled Salmon Tacos

Video | 01:26
Bev Weidner ups her summer grilling game with these light and healthy fish tacos.

Chicago-Style Steak Burrito

Video | 03:04
Jeff Mauro serves up a Midwestern take on the burrito by loading up a giant tortilla with grilled skirt steak and two savory salsas.

Stuffed Hot Peppers

Video | 02:26
Michael Symon makes a spicy ground pork sausage to combine with mascarpone and grated Pecorino Romano cheese in these amazing stuffed peppers.

Rigatoni Bolognese

Video | 04:00
Franco Noriega's Bolognese is comfort in a bowl with a blend of three meats that adds layers of hearty flavor paired with the sweetness from the tomatoes.

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