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Showing 9,281 - 9290 of 13,851 results for meals
White Christmas
Episode
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Semi-Homemade Cooking
Sandra and her sister Kimber are preparing a holiday feast that will make your mouth water and your holiday sparkle! A fantastic menu and a festive tablescape are Sandra's gifts to you and it all starts with a Macadamia Nut Crusted Goat Cheese appetizer that is super simple and so delicious. The holiday meal continues with Pork Crown Roast with Royal Glaze served with an amazing Roasted Parsnip Medley. For dessert, 'Snowy' Angel Food Cakes and for cocktail time, ring in the season with a heavenly glass of White Chocolate Egg Nog! Happy Holidays!
Lake Placid, NY
Episode
| From:
Rachael Ray's Tasty Travels
Rachael's in her hometown of Lake Placid, exploring this exciting winter wonderland. She'll kick off the trip by stopping at Adirondack Arts & Crafts. Wanting to relive old memories, Rachael drops by Howard Johnson's for some flapjacks. Since Lake Placid was home to two Olympic games, Rachael tests her Olympic skills by ice skating, taking a sleigh ride and bobsledding. She also visits the Paradox Lodge to sample their delicious food. Rachael's last stop is Lumiere, where she and her husband John cozy up to a delicious meal--the perfect ending to this winter adventure!
Friends and Family Favorites
Episode
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Rachael vs. Guy: Celebrity Cook-Off
Things get personal this week when Rachael and Guy invite their closest friends and family over for an intimate supper club catered by the four remaining celebrity contestants. Each contestant prepares a family style meal for the table to be judged by their mentors' nearest and dearest. The winners are picked to go on to the finale and compete for the coveted prize of $50,000 for their charity. The bottom two contestants aren't out of the race as they battle in the "last chance challenge" to earn some last minute money for their charities.
Talking Thirty
Episode
| From:
Rachael Ray's Week in a Day
Join Rachael Ray as she makes five make-ahead meals in one day — and the best part is that they each cook up in 30 minutes or less! First up is a Sausage Ragu With Pappardelle, then for dish two, how about a nice bowl of homemade Mushroom Soup With Marsala, served over a round of fried toast and grated Parmigiano-Reggiano? Dish three is Zucchini Potato and Fennel Stew, dish four is Chicken Thighs in Mild Red Curry, and for dish five, it's Turkey and Chorizo Chili, topped with crushed corn chips.
Roll It on Over
Episode
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Rachael Ray's Week in a Day
Rachael Ray has two versatile mini-recipes that you can roll over into five full-fledged suppers. The first rollover recipe is Buttermilk Ranch Brined Turkey, which Rachael uses in three of the five meals: Dish one is Turkey and Corn Chowder With Bacon and Chipotle, dish two is Pilgrim Casserole layered with Thanksgiving favorites and dish three is Turkey and Poblano Red Eye Stew. The other rollover is a Beef and Tomato Base, which is the foundation for dish four, Beef Picadillo, and dish five, a Beef, Bacon and Onion Sauce With Bucatini.
Flappers And Knee Slappers
Episode
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Private Chefs of Beverly Hills
The LA Supper Club hires Chefs Brian and Manouschka to create a 5-course "Roaring 20's" inspired meal for her VIP Members. Chefs Sasha and Stuart are asked to create a posh Maryland-themed menu for a University of Maryland alumni event...but when this collection of former frat boys get together, the chefs realize the menu needs to change to accommodate keg stands. Chefs Jesse and Brooke are forced to "punk" the party guests at a comedian's dinner party...and present the group with inedible food...but who will get the last laugh?
Southern Comfort Empire Family vs. Northern Greek Family
Episode
| From:
Family Food Showdown
Mama Manatakis and her two daughters are proud of their Greek heritage and the dishes that have been in the family for generations. With his wife and daughter, Larry White runs a family restaurant serving up Southern scratch-made classics learned from Larry's grandmother. Both families have a legacy to uphold as host Valerie Bertinelli challenges them to make a surf-and-turf dinner, a budget family meal and a smothered dish. Judges Jamika Pessoa, Christian Petroni and Molly Yeh decide which team gets to leave the kitchen with $10,000.
Thanksgiving Shortcuts
Episode
| From:
The Pioneer Woman
Ree Drummond is sneaking a few store-bought shortcuts into her make-ahead Thanksgiving feast. First up is her epic Make Ahead Thanksgiving Turkey, which is cooked and portioned out in advance. She makes Delicious Doctored Up Dressing and Gussied Up Gravy to go alongside it. A freezer treasure becomes a stunning seasonal side dish, Roasted Sprouts and Onions, and Spiked Cranberry Sauce and Herby Butter Dinner Rolls round out the meal. For a showstopping dessert, Ree transforms a store-bought pie into her Chocolate Marshmallow Pumpkin Pie.
Just Desserts
Episode
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The Kitchen
These dishes are the cherry on top of a perfect meal! Sunny Anderson introduces a new sweet trend while revisiting some of The Kitchen's sweetest recipes. Jeff Mauro travels back in time with a Chocolate Lava Cake, Alex Guarnaschelli makes a showstopping Lemony Baked Alaska with Strawberries and Katie Lee Biegel whips up a dreamy Coconut Tres Leches Cake. Jocelyn Delk Adams visits to make No-Bake Strawberry Cheesecake Bars, Sunny recreates a local favorite -- Easy Raspberry and Strawberry Danishes -- and the hosts sprinkle on some unusual ice cream toppings.
One Pan Plan
Episode
| From:
The Kitchen
The Kitchen hosts are sharing their best one pan plans for easy meals. Sunny Anderson makes a flavor-packed Easy Crispy Rice and Honey Sambal Salmon Cheat Sheet. Next, Katie Lee Biegel shows us her Slow Cooker Chicken Taco Bowls, and Alex Guarnaschelli shares her guide to making a quick, flavorful Easy White Wine Caper Sauce. Jeff Mauro uses a cast-iron pan to make his Pineapple Upside Down Cake, and special guest Scott Conant from House of Knives stops by to make his One Skillet Chicken with Basil Chimichurri.
