A chef wears Alton's ultimate poncho as they make a breakfast quesadilla. Then, one chef has to cook meatloaf while in a recliner. Finally, a chef has to walk on cupcake boxes when they make cupcakes.
Marcela combines elegant with easy when she shows viewers how to make the perfect "party pass-arounds" consisting of cilantro scallop skewers, mini brie quesadillas, mini Mexican cheesecakes with an apple compote and frozen lime-rosemary margaritas.
Ingrid combines two of her favorite comfort cuisines -- spicy Mexican food and down-home American cooking -- for a finger-licking good Tex-Mex menu that includes super-savory Pulled Pork Quesadillas and a Southern Fried Apple Chimichanga for dessert.
Bobby visits Murray's Cheese Shop in Grand Central Market in NYC to shop for his recipes for Black Pepper Crusted Filet Mignon with Toasted Goat Cheese, Fresh Buffalo Milk Ricotta W/ Orange Marmalade & Camembert-Caramelized Onion Quesadilla with Apple Chutney.
Ree Drummond's focusing on ranch comfort classics like old-fashioned Sweet and Sour Meatballs, heartwarming Quesadillas with Shrimp and Peppers and incredible Tex Mex Butternut Squash Soup. She also makes a Fried Red Tomato Sandwich that's a total solo pleasure.
Sometimes you just can't spend an hour making dinner! Ree has a super fast sampler of meals direct from the prairie that are on the table in sixteen minutes flat, including Chicken Quesadillas, Beef With Snow Peas and Chicken Florentine Pasta.