With the right wines, some tasty cheeses and these great recipes from Laura Werlin, you'll always be ready for a party. Kumquat-Peppercorn Compote w/Sheep's Milk Cheese; Cheddar - Parmesan Crackers; Apricot Coins.
Instead of forsaking old classic recipes because they're fattening, try our new slimmer size version, courtesy of Chef Tory McPhail. Shrimp and Andouille Jambalya; Filet Mignon Grillades and Grits; Brandy Milk Punch.
Mamma Jean and Mamma Neely show up for a little Memphis hospitality. With recipes for the Southern childhood favorites: Spicy Memphis Fried Chicken, Gina's Collard Greens, Fried Deviled Eggs and Sweet Potato Pie.
Sandra visits her alma mater, the University of WI at La Crosse with homecoming tailgate recipes including zesty Buffalo Chicken Pizza, Chipotle Java Rubbed Tenderloin, Chocolate Coconut Almond Cake and a Homecoming Punch.
Always a hit, Mauro Mafrici's pasta recipes are great choices for those rushed nights. Spaghetti w/ Broccoli, Brie, and Walnuts; Baked Orzo w/ Shrimp, Tomato Sauce and Feta; Eggplant Timballo w/ Cavatelli.
If you like Southern food, you'll love Sallie Ann Robinson's recipes from the Low Country. Momma's Shrimp and Tada Salad; Momma's Homegrown Collards; Ol' Fuskie Fried Crab Rice; Tummy-Yum Bread Pudding.
It's Halloween and Sandra is queen for a day. With recipes for Ham and Apple Fritters, medieval Spicy Steak on a Stick, Brioche and Pumpkin Trifle and a Regal Rose cocktail.
Melissa d'Arabian fires up the grill with three delicious recipes. Beef and Black Bean Sliders are hearty and healthy; Grilled Coleslaw and Grilled Potato Salad add a flavorful twist to two classic sides.
At the Accubake Unique Cake Contest, ten contestants are flown to Atlanta to cook their unusual family cake recipes, and the favorite cake baker will take home $5,000 and a new oven.
Guy transforms his famous Bloody Mary into a flank steak marinade for a legendary grill night. Recipes include Bloody Mary Flanks Steak, Grilled Romaine with Bacon-Blue Cheese Vinaigrette and Parmesan Taters.