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Showing 441 - 450 of 1,955 results for spanish

Filet Mignon Sandwich with Onions, Camembert, Fried Egg and Chimichurri

Recipe | Courtesy of Anne Burrell
Total Time:
50 minutes

Grilling With a Spanish Flair

Bobby Flay's tour through the "it" cuisine of the Iberian Peninsula starts by taking the classic Cuban Sandwich to Madrid with a Spanish Spice-Rubbed Pork Butt topped with Sherry Vinegar/Honey Glaze, Serrano ham and salty Manchego cheese. Then, a slather of Piquillo Pepper Butter and a sprinkle of Grated Manchego adorn sweet Grilled Corn. He dresses Skewered Lamb first with a Spicy Pomegranate/Rioja Red Wine Vinaigrette and takes it over the top with a Mint-Almond Relish. The capper? A fruity Peach-Blackberry Sangria.

Pork and Pomegranate Puffy Tacos

Recipe | Courtesy of Bobby Flay
Total Time:
3 hours 15 minutes (includes resting time)

Spachcocked Turkey

Recipe | Courtesy of Richmond Flores
for Food Network Kitchen
Total Time:
1 day 4 hours 30 minutes (includes brining and resting time)

Short Rib Gnocchi

Recipe | Courtesy of Highland Kitchen
Total Time:
3 hours 50 minutes (includes cooling time)

Chorizo Queso Fundido

Recipe | Courtesy of Momocho
Total Time:
2 hours 15 minutes (includes chilling time)

Stuffed Pork Chops with Roasted Vegetables and Soft Polenta

Recipe | Courtesy of Anne Burrell
Total Time:
2 hours 20 minutes

Philly Cheese Steak with Smoked Gruyere Sauce

Recipe | Courtesy of Nadia G
Total Time:
25 minutes

Bloody Maria - Spanish Bloody Mary

Recipe | Courtesy of Rachael Ray
Total Time:
5 minutes

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