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Showing 771 - 780 of 1,955 results for spanish
Spanish Style Grilling
Episode
| From:
Boy Meets Grill
Learn a technique for slicing garlic to create chips to top chile spiked grilled shrimp. And Bobby's take on tapas continues with grilled potatoes tossed with a creamy and spicy tomato aioli, served alongside a spice rubbed rib eye, that sizzles with his sherry vinegar steak sauce.
Spaghetti and Meatballs with Tomato Sauce
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 1 hour 30 minutes
Brined Pork Loin with Molasses-Mustard Glaze, Sour Mash Sauce and Apple Butter
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 6 hours 30 minutes
Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs
Recipe
| Courtesy of Bobby Flay
- Total Time:
- 55 minutes
Shrimp and Truffled Grits with Moroccan Chorizo Broth
Recipe
| Courtesy of Beau MacMillan
- Total Time:
- 1 hour 20 minutes
Vanilla Conchas
Recipe
| Courtesy of Jacqueline Tris
for Food Network Kitchen
- Total Time:
- 4 hours 20 minutes (includes rising times)
