It's a family get-together to celebrate the graduations of Trisha's niece and nephew. Aunt T gets the kids in the kitchen to whip up Broccoli Salad, Pimento Cheese Spread, Cheese-Stuffed Burgers and Cold Oven Pound Cake With Fruit Compote, all perfect picnic dishes in other of the big day.
Learn what it means to season cast iron, the step-by-step oven method Food Network Kitchen recommends and the everyday habits that protect — or strip — the seasoning.
Giada makes Thanksgiving dinner for the family. This time, forget the turkey ... Giada's making amazing Pork Roast, a Butternut Squash Soup that is definitely a taste of fall and dessert with the flavors of Chestnut, Chocolate and Orange. While Giada's busy in the kitchen, the family continues their annual Thanksgiving bocce ball rivalry.
The holiday season is just around the corner and to start gearing up, The Kitchen suggests a fully stocked pantry. Here are some tips that will assist you in setting up the perfect pantry for holiday baking.