Cite has been Chicago's premiere destination for romantic dining and spectacular views. With their Executive Chef retiring after nearly 30 years, the owners implore Anne Burrell to bring in four qualified candidates to take over the kitchen and modernize their classic menu.
West coast boys Cutthroat Kitchen judge Simon Majumdar and chef Curtis Stone are here to take down the king of the east coast. They've brought in chefs Perry Cheung and Richard Mancini with one goal in mind: to knock out Bobby Flay.
Food Network's Sunny Anderson and Christian Petroni set hearts and hearths ablaze as they try to snow in Bobby Flay for the season. Minnesota-native chefs Karyn Tomlinson and Erick Harcey do their best to bring the frigid winter to Bobby's kitchen.
Larger-than-life Tre Wilcox brings his high energy against Baltimore's Chef Sarah Acconcia in this battle for bragging rights. The Kitchen's Sunny Anderson and Food Network veteran Giada De Laurentiis bring their wits and expertise to the arena to get Bobby beat!
The kitchen goes metal when Iron Chef Jose Garces and Worst Cooks in America's Anne Burrell team up to take down their good friend, Bobby Flay. They've handpicked "Tagine Queen" Aneesa Waheed and hard-hitting chef Ryan Lory to deliver the win.
Seasoned farmer and chef Duskie Estes goes up against pasta heir Francesco Buitoni to put Bobby Flay out to pasture. It's up to Food Network's Giada de Laurentiis and The Kitchen's Sunny Anderson to choose the chef that will plow Bobby down.
The chefs play freeze tag in the kitchen as they make grilled cheese and tomato soup, then one chef must wear a moose head as they make moussaka. Finally, one chef has to crawl through a giant cannoli as they make a cannoli.
Guy Fieri hits a Raiders home game for tailgating with chefs from three local joints. They're bringing the kitchen to the blacktop and cranking out chicken and waffles, double chili cheeseburgers, steak sandwiches with jalapeno pesto, and smoked pork chops with applesauce.
Chef Robert Irvine races against time--and a moving train--as he tries to prepare five courses for 160 passengers on the Sierra Dinner Train. Can he keep his balance in the smallest kitchen he's ever seen, or will it be Dinner Impossible?
Charleston based Chef Sean Brock enters Kitchen stadium for the first time to challenge Iron Chef Michael Symon. Can he wow the judges with his culinary creations or fall flat against Iron Chef Symon's offerings? Tune in to see whose cuisine reigns supreme!