Season 1, Episode 9

Breakfast for Dinner

In Italy, "eggs for dinner" is very common so Giada prepares a delicious menu that is perfect for a relaxed and casual night with lots of candlelight and comfy attire. With a trip to LA Mill Coffee for espresso beans.
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Recipes From This Episode

Baked Gruyere and Sausage Omelet

Espresso Nightcap with Vanilla Whipped Cream

Pancetta and Cinnamon Waffles

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