Season 2, Episode 6


It's a California Christmas. Giada and family celebrate with Ricotta and Vanilla Bean Puddings, Roasted Beef Tenderloin With Basil-Curry Mayonnaise and Calamari, Tomato and Caper Salad.
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Recipes From This Episode

Roasted Beef Tenderloin with Basil-Curry Mayonnaise

Ricotta and Vanilla Bean Puddings

Calamari, Tomato and Caper Salad

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