Bobby Flay's Holiday Drinks

Bobby Flay whips up easy drinks just in time for the holidays.

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Photo By: Tara Donne ©Tara Donne

Photo By: Tara Donne ©Tara Donne

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Photo By: Con Poulos

Photo By: Teri Lyn Fisher

Pomegranate Sangria

Sangria isn't just for summer. Bobby's version combines fruity red wine with pomegranate juice, oranges, apples and grapes for a fall take on classic sangria.

Get the Recipe: Pomegranate Sangria

Champagne Bourbon Cocktail

Make a vanilla bean-infused simple syrup to sweeten this bourbon and Prosecco cocktail.

Get the Recipe: Champagne Bourbon Cocktail

Mulled Cider

This drink is great for groups. Combine allspice, cinnamon sticks and cloves to give deep flavor to warming apple cider.

Get the Recipe: Mulled Cider

Champagne Cocktail

Bobby soaks sugar cubes in angostura bitters before topping them with chilled champagne.

Get the Recipe: Champagne Cocktail


If a Negroni is the only way to begin an Italian meal, a Sgroppino is the ideal way to finish it. A blend of Prosecco, lemon sorbet and vodka topped off with chopped mint, its refreshing taste is perfect for cleansing the palate.

Get the Recipe: Sgroppino

Champagne Cocktails

Orange juice and raspberry liqueur make up the base of this cocktail, which is topped off with sparkling rose and fresh raspberries.

Get the Recipe: Champagne Cocktails

Espresso Soda

Bobby infuses simple syrup with espresso beans and adds it to ice-cold vodka and coffee liqueur with a splash of club soda on top.

Get the Recipe: Espresso Soda

Campari and Blood Orange Cocktail

Deep-red blood orange juice is the perfect complement to bitter-edged Campari, and a hint of orange soda adds subtle sweetness and fizz.

Get the Recipe: Campari and Blood Orange Cocktail