Seabirds Food Truck Bio
Eric Haase, 2011, Television Food Network, G.P.
Get to know this Season 2 food-truck team from Costa Mesa, Calif.
Costa Mesa, Calif. — Seabirds, created by Stephanie Morgan, brings healthy vegan options to the streets with their fresh and innovative creations. Along with Chef Raya Belna and Nicole Daddona, these ladies are proving just how delicious vegan cuisine can be. The Seabirds are dedicated to using local organic ingredients to make their top-sellers, like Beer Battered Avocado Tacos and BBQ Jackfruit Sandwiches.This all-girl team is competitive by nature — and ready to bring amazing vegan food to the masses.
Next Up
'The Great Food Truck Race' World Central Kitchen Match Challenge
In Season 18, Episode 6, "The Great Food Truck Race" rolls into Virginia Beach, where a special challenge spotlights a cause near and dear to host Tyler Florence’s heart.
'The Great Food Truck Race' Returns For Season 19
Host Tyler Florence will take sweet and savory food truck teams on a tour through the Great Smoky Mountains.
The Savannah Bananas Team Up With 'The Great Food Truck Race'
Savannah is home to the most high-energy, electrifying baseball team in America — the Savannah Bananas — and for the kickoff of "The Great Food Truck Race," they brought their unmatched showmanship from home plate to the lunch plate.
Korilla BBQ Bio
Get a behind-the-scenes look at the fierce food truck teams from the Great Food Truck Race, Season 2.
Roxy's Grilled Cheese Bio
Get to know this Season 2 food-truck team from Boston.
