Get to know this Season 2 food-truck team from Irvine, Calif.

Irvine, Calif. — The Lime Truck, run by a trio of young, passionate foodies from Orange County, has a unique concept with no set menu, other than a few staple dishes. Owner Daniel Shemtob, along with Jason Quinn and Jesse Brockman, has gained a big following in Southern California with this exclusive, gourmet restaurant on wheels. Fiercely competitive, these confident twenty-somethings want every diner to leave the truck with a smile and a full stomach — but they also want to win.