Recipe courtesy of Bill Wavrin

Bill's Chinese Chicken Salad

Getting reviews...
Save Recipe
  • Level: Intermediate
  • Total: 50 min
  • Prep: 20 min
  • Inactive: 20 min
  • Cook: 10 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Shred the chicken and set aside. Toss the next 11 ingredients together in a bowl. Set aside to marinate for 20 minutes. Add the shredded chicken and toss together.
  2. Spin-dry the lettuces together and places equal portions in the center of chilled salad plates. Place 1/4 of the marinating cucumber mixture on top of each salad. Spoon the remaining vinaigrette equally over each salad.
Katie Lee Biegel

Chopped Salad

14m Easy 98%
CLASS
43m Easy 97%
CLASS
25m Easy 99%
CLASS
14m Easy 99%
CLASS
28m Easy 99%
CLASS
26m Intermediate 99%
CLASS
10m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now