Save Recipe Print
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Heat butter in a large saucepan over medium-high heat. Add onions and garlic and cook until soft. Add remaining ingredients and cook for 15 minutes. Place mixture in a blender and blend until smooth. Return to the saucepan and cook an additional 15 to 20 minutes, or until thickened. Preheat grill. Brush chicken with vegetable oil and season with salt and pepper to taste. Grill chicken for 6 to 7 minutes on each side or until golden brown and cooked through. Remove chicken from the grill and brush with the sauce.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Chicken and Rice Casserole

Recipe courtesy of Food Network Kitchen

Teriyaki Chicken Thighs

Recipe courtesy of Ellie Krieger

Applewood Smoked Chicken

Recipe courtesy of The Neelys

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

Chicken Satay with Peanut Sauce

Recipe courtesy of Tyler Florence

Spicy Red Curry Chicken and Rice

Recipe courtesy of Robert Irvine

Cumin Grilled Chicken Breasts

Recipe courtesy of Ellie Krieger

Grilled Chicken Breasts with Spicy Peach Glaze

Recipe courtesy of Bobby Flay

Curried Chicken and Rice Soup

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories