Recipe courtesy of Tiffani Thiessen
Cherry Green Tea Cocktail
- Level: Easy
- Total: 40 min (includes cooling time)
- Active: 10 min
- Yield: 6 servings
Ingredients
5 green tea bags
1/4 cup sugar
1/2 cup frozen pitted cherries, thawed
1/4 cup good-quality maraschino cherries, such as Luxardo, plus more for garnish
3/4 cup vodka
Directions
- Bring 3 cups water to a boil in a medium pot. Add the tea bags, take the pot off the heat, and steep for 4 minutes. Remove the tea bags and stir in the sugar until dissolved. Cool.
- In a pitcher, muddle together the cherries, maraschino cherries and vodka. Add the tea and stir to combine. Serve over ice in glasses or teacups. Garnish with more maraschino cherries.
