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Recipe courtesy of Sandra Lee

Show: Semi-Homemade Cooking

Episode: Seattle Picnic

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Total:: 25 min
Prep:: 10 min
Inactive:: 5 min
Cook:: 10 min

Yield:: 4 servings

Level:: Easy

Ingredients

1 (2 pound) London broil
1 tablespoon olive oil
1 tablespoon steak seasoning (recommended: Montreal Steak Seasoning)
2 tablespoons pesto
1/4 cup mayonnaise
4 ciabatta rolls, sliced in 1/2 lengthwise
3 plum tomatoes, sliced

Directions

Preheat grill to medium heat.

Brush London broil with olive oil and season with steak seasoning. Place on grill. Grill 3 to 5 minutes per side, depending on thickness and preference. When done, let rest 5 minutes then slice on the bias.

In a small bowl, combine pesto and mayonnaise.

Spread mayonnaise blend on bottom half of each ciabatta. Top with tomato slices and meat. Cover with the top halves and serve.

My Private Notes

Name: Ciabatta Steak Sandwich
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 4 servings
Ingredients: 1 (2 pound) London broil; 1 tablespoon olive oil; 1 tablespoon steak seasoning (recommended: Montreal Steak Seasoning); 2 tablespoons pesto; 1/4 cup mayonnaise; 4 ciabatta rolls, sliced in 1/2 lengthwise; 3 plum tomatoes, sliced