Recipe courtesy of Mary Sue Milliken and Susan Feniger
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Yield:
1 quart
Level:
Easy

Ingredients

Directions

Place the sugar and water in a medium saucepan and bring to a boil. Cool, then whisk in the coconut milk and vanilla. Pour into a container and refrigerate until cold. Transfer to an ice cream maker and mix according to machine's directions.

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Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

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