Recipe courtesy of Norma Jean Darden

Cranberry Sauce

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  • Level: Easy
  • Total: 26 min
  • Prep: 10 min
  • Inactive: 1 min
  • Cook: 15 min
  • Yield: Approximately 2 pints
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Ingredients

Directions

  1. Wash cranberries and set aside.
  2. Bring sugar and water to a boil. Add cranberries, oranges, and cloves. Simmer over a high flame, stirring frequently, until berries pop open. Add crushed pineapple, walnuts, and cinnamon, and blend. Cool and serve.

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