Curried Almonds

Name: Curried Almonds
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H30M0.000S
Cuisine: asian
Ingredients: 1 egg white; 2 tablespoons curry powder; 2 tablespoons sugar; 1 teaspoon salt; 1 pound raw, unblanched almonds; 1 tablespoon butter

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Total: 30 min

Prep: 10 min
Cook: 20 min

Total: 30 min

Prep: 10 min
Cook: 20 min

Ingredients

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1 egg white

2 tablespoons curry powder

2 tablespoons sugar

1 teaspoon salt

1 pound raw, unblanched almonds

1 tablespoon butter

Directions

Preheat oven to 375 degrees F. Whisk egg white with spices. Add almonds and stir to coat. Put butter on a large cookie sheet and melt in the oven.
Spread coated almonds on cookie sheet and return to oven for 20 minutes or until lightly toasted, turning almonds now and then to prevent sticking and to even out toasting. Allow to cool thoroughly before storing.