Green Goddess Dressing

This creamy and tart dressing is packed with fresh green herbs. Serve it over your favorite salad greens, as dip for veggies or as a sandwich spread.
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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 1/2 cups
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Ingredients

1/2 cup mayonnaise

1/2 cup sour cream

1/4 cup finely chopped fresh parsley

1/4 cup finely chopped chives

2 tablespoons fresh lemon juice

1 tablespoon finely chopped fresh basil

1 teaspoon anchovy paste (optional)

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground pepper

Mixed greens or lettuce, for serving

Directions

  1. Whisk together all the ingredients or puree them until smooth in a food processor. Serve the dressing over mixed greens and lettuce. Store unused dressing refrigerated in an airtight container.

Green Goddess Dressing

Green Goddess Dressing

Green Goddess Dressing

Green Goddess Dressing

Green Goddess Dressing

Green Goddess Dressing

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