Sour Cream and Onion Hummus

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 cups
  • Nutrition Info
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Ingredients

Directions

  1. Put the chickpeas, chickpea liquid, garlic, tahini, lemon juice, dried onion, onion powder, granulated garlic and 1 teaspoon salt in a food processor. Puree until smooth and creamy.
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