Recipe courtesy of Brandi Milloy

Grilled Brie and Strawberries

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Active: 20 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Preheat a grill or grill pan to medium-high heat.
  2. Brush the Brie with some of the oil. Grill until softened and grill marks appear, 3 to 4 minutes per side. Carefully transfer to a serving platter or board.
  3. Toss the strawberries in the brown sugar in a bowl until coated. Brush the grill with the remaining oil and add the strawberries cut-side down. Grill until the sugar is caramelized and the strawberries are tender, 1 to 2 minutes per side.
  4. Arrange the strawberries around and on top of the Brie. Garnish with the thyme and sprinkle with the fleur de sel and red pepper flakes. Serve warm with crackers.

Cook’s Note

Try a drizzle of balsamic glaze for a decadent touch.

Valerie Bertinelli

Baked Brie with Almonds

17m Easy 99%
CLASS
32m Easy 99%
CLASS
10m Easy 100%
CLASS
20m Easy 99%
CLASS
22m Easy 93%
CLASS
22m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now