Iced Raspberry Prosecco Cocktail

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 cocktails
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3 heaping tablespoons raspberry sorbet

1 cup prosecco, chilled 

4 fresh raspberries 


  1. Divide the sorbet between 2 champagne coupes. Top with the champagne. Float the raspberries on top.

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