Recipe courtesy of Patricia Heaton Parties

Iced Raspberry Prosecco Cocktail

Name: Iced Raspberry Prosecco Cocktail
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 cocktails
Ingredients: 3 heaping tablespoons raspberry sorbet; 1 cup prosecco, chilled; 4 fresh raspberries

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 cocktails

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Ingredients

3 heaping tablespoons raspberry sorbet

1 cup prosecco, chilled

4 fresh raspberries

Directions

Divide the sorbet between 2 champagne coupes. Top with the champagne. Float the raspberries on top.

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Show: Patricia Heaton Parties

Episode: Bubbly Birthday Brunch

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