Monster Meat Rib-Eye

Name: Monster Meat Rib-Eye
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT1H15M0.000S
Yield: 4 servings
Ingredients: 5 cloves garlic; 4 (14 to 16-ounce) rib-eye steaks; Coarse Himalayan pink sea salt; 2 teaspoons garlic powder; 2 tablespoons celery seeds; 4 tablespoons freshly cracked black pepper

Recipe courtesy of Allen Ray

Show: Food Network Challenge

Episode: Challenge: Texas Steak Cook-Off

Monster Meat Rib-Eye

Getting reviews...

Save Recipe

Level: Easy
Total: 1 hr 15 min

Prep: 15 min
Inactive: 50 min
Cook: 10 min

Yield: 4 servings

Level: Easy
Total: 1 hr 15 min

Prep: 15 min
Inactive: 50 min
Cook: 10 min

Yield: 4 servings

Ingredients

Deselect All

5 cloves garlic

4 (14 to 16-ounce) rib-eye steaks

Coarse Himalayan pink sea salt

2 teaspoons garlic powder

2 tablespoons celery seeds

4 tablespoons freshly cracked black pepper

Directions

Run garlic through a garlic press. Rub steaks with garlic juice. Grind the sea salt until it has the consistency of kosher salt. Generously sprinkle steaks with garlic powder, celery seeds, and pepper. Set aside for approximately 45 minutes and allow to come up to room temperature. While you wait, prepare grill. Sprinkle steaks with sea salt. Grill for 4 to 5 minutes on each side, turning once. Plate and let stand for 5 minutes before serving.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

My Private Notes

Add a Note

Show: Food Network Challenge

Episode: Challenge: Texas Steak Cook-Off

Looking for Something Else?

Quick & Easy More Beef Recipes 5 Ingredients or Less Highly Rated

Classes You May Also Like

9m Easy 96%

CLASS

12m Easy 100%

CLASS

21m Easy 98%

CLASS

18m Easy 99%

CLASS

Take a Class on
Food Network Kitchen

Rib-Eye Steaks with Thyme-Shallot Butter

30m Easy 100%

CLASS

2m Easy 95%

CLASS

17m Easy 94%

CLASS

Pasta Puttanesca

Christmas Pasta Salad

Caramelized Onion and Potato Knishes

Gingerbread Man Mug Mates

Instant Pot Pork Loin with Carrots and Onions

On Tonight

Buddy vs. Christmas

Candy Land

Holiday Baking Championship

The Pioneer Woman

The Kitchen

Delicious Miss Brown

Kardea Brown

Ree Drummond

Ina Garten

Sunny Anderson

Bobby Flay

Valerie Bertinelli

Guy Fieri

Giada De Laurentiis

Molly Yeh

Step-by-Step Tutorials

Live Classes with Q&A

Shortcut Latkes

Creole Shrimp

Wild Rice with Rosemary and Garlicky Mushrooms

Almost-Famous Peppermint Bark

Encore: Chicken Milanese

Gingerbread Biscotti

Try Premium

Carrot-Ginger Soup with Curried Croutons

No-Bake Peanut Butter and Jelly Pie

Instant Pot Sunday Sauce

Shortcut Latkes

Creole Shrimp

Wild Rice with Rosemary and Garlicky Mushrooms

Almost-Famous Peppermint Bark

Encore: Chicken Milanese

Gingerbread Biscotti

Citrus Crinkle Cookies

Monster Meat Rib-Eye

Monster Meat Rib-Eye

Categories: