Pink Lemonade

Save Recipe
  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 10 cups
Share This Recipe

Ingredients

Directions

  1. Combine the water, lemon juice, cranberry juice and sugar in a large pitcher. Stir with a wooden spoon until the sugar is dissolved. Add the raspberries. Serve in tall glasses over ice.
17m Easy 99%
CLASS
17m Easy 100%
CLASS
Claire Thomas

Lemon Bars

25m Easy 94%
CLASS
21m Easy 100%
CLASS