Neely's Steak Fajitas

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1/2 cup olive oil

4 tablespoons tequila

4 tablespoons fresh lime juice

1 tablespoon lime zest

4 large garlic cloves, smashed

1 jalapeno, chopped

2 tablespoons honey

1 teaspoon ground cumin

Salt and freshly ground black pepper

1 (1 1/2 pound) skirt steak, cut in 1/2

2 tablespoons olive oil

1 poblano pepper, sliced

1 red bell pepper, sliced

1 large onion, sliced

18 flour tortillas

Fresh sprigs cleaned cilantro, for garnish

Lime wedges, for garnish

Sour cream, for garnish

Salsa verde, optional garnish