Recipe courtesy of Kathleen Daelemans
Show: Cooking Thin
Episode: The Two Amigos
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Total:
40 min
Prep:
10 min
Cook:
30 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Preheat the oven to 425 degrees F.

Place potatoes in a plastic bag with the oil, rosemary, and garlic. Shake until well coated. Pour onto a cookie sheet, season with salt and pepper. Cook, turning once, until golden and crispy, about 30 minutes.

Cook's Note

Tips: They're especially good cooked on a pizza stone, place cut side down so they get really nice and brown.

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