Recipe courtesy of Michelle LeBleu

Red and Green Cole Slaw

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 8 to12 servings
Save Recipe

Ingredients

1/2 head red cabbage

1/2 head green cabbage

2 tablespoons sugar

1 lemon, juiced

Pinch salt

Directions

  1. Shred both cabbages very fine. Toss together. Add sugar, lemon juice, and salt and toss again. Refrigerate or use immediately.

Cole Slaw

Crunchy Slaw

Creamy Cole Slaw

Pulled Pork Sandwich with BBQ Sauce and Coleslaw