Save Recipe Print
Total:
2 hr 45 min
Active:
15 min
Yield:
18 servings
Level:
Easy
Total:
2 hr 45 min
Active:
15 min
Yield:
18 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 325 degrees F. Mix together the preserves and mustard in a small bowl and set aside.

Score the surface of the ham in a diamond pattern, about 1/8 inch deep. Bake according to the package instructions, 2 1/2 hours or longer. About 30 minutes before the cooking time is up, remove the ham from the oven and brush the glaze onto it. Cook until it's nice and glossy. Repeat with another layer of glaze if desired.

Serve the remaining glaze in a dish alongside the ham.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Baked Ham with Brown Sugar-Honey Glaze

Recipe courtesy of Trisha Yearwood

Christmas Ham Wrapped in Puff Pastry

Recipe courtesy of Food Network Kitchen

Christmas Kabobs

Recipe courtesy of Ree Drummond

Christmas Cobb Salad

Recipe courtesy of Aaron McCargo Jr.

Swedish Christmas Cookies

Recipe courtesy of Food Network Kitchen

Christmas Coal Candy

Recipe courtesy of Food Network Kitchen

Santa's Christmas Cookies

Recipe courtesy of Nancy Fuller

Christmas Stuffing with Bacon

Recipe courtesy of Giada De Laurentiis

Cupcake Christmas Tree

Recipe courtesy of Gale Gand

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories