Loading Video...
Recipe courtesy of Ree Drummond

Christmas Ham with Raspberry Mustard

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 2 hr 45 min
  • Active: 15 min
  • Yield: 18 servings
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 325 degrees F. Mix together the preserves and mustard in a small bowl and set aside.
  2. Score the surface of the ham in a diamond pattern, about 1/8 inch deep. Bake according to the package instructions, 2 1/2 hours or longer. About 30 minutes before the cooking time is up, remove the ham from the oven and brush the glaze onto it. Cook until it's nice and glossy. Repeat with another layer of glaze if desired.
  3. Serve the remaining glaze in a dish alongside the ham.
11m Easy 98%
CLASS
17m Easy 99%
CLASS
18m Easy 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now