- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 652
- Total Fat
- 49 g
- Saturated Fat
- 29 g
- Carbohydrates
- 55 g
- Dietary Fiber
- 3 g
- Sugar
- 41 g
- Protein
- 5 g
- Cholesterol
- 143 mg
- Sodium
- 315 mg
Ree’s parfaits consist of layers of crumb followed by a mix of fluffy whipped cream cheese and heavy cream. The addition of coconut chips and extract, plus lime, gives the parfaits a truly tropical flavor.
- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 652
- Total Fat
- 49 g
- Saturated Fat
- 29 g
- Carbohydrates
- 55 g
- Dietary Fiber
- 3 g
- Sugar
- 41 g
- Protein
- 5 g
- Cholesterol
- 143 mg
- Sodium
- 315 mg
Ingredients
Crumb:
Filling:
Directions
- For the crumb: Combine the graham cracker crumbs, sugar, butter, coconut chips and lime zest in a bowl. Mix to combine.
- For the filling: Using an electric mixer, beat the cream cheese, heavy cream, powdered sugar, coconut extract and lime zest and juice in a large bowl until light and fluffy.
- Begin by layering 1/4 cup of the crumb in the bottom of each of 4 parfait glasses. Top each with 1/3 cup of the filling. Repeat the layers once more, then garnish with extra toasted coconut and lime zest.
