Recipe courtesy of Robin Miller

Green Beans with Roasted Tomatoes and Mustard Seeds

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 30 min
  • Prep: 10 min
  • Cook: 20 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Preheat oven to 400 degrees F. Coat a large baking sheet with cooking spray.
  2. In a large bowl, combine all ingredients except mustard seeds and toss to coat. Transfer green beans and tomatoes. Transfer vegetables to prepared pan and sprinkle mustard seeds over top. Roast 15 to 20 minutes, until vegetables are tender and golden.
31m Intermediate 98%
CLASS
9m Easy 95%
CLASS
21m Easy 99%
CLASS
17m Easy 100%
CLASS
Valerie Bertinelli

Green Bean Oven Fries

25m Easy 97%
CLASS
31m Easy 97%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now