Peanut Butter and Jelly Swirled Ice Cream with Vanilla Cookies

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
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2 cups lowfat vanilla ice cream, softened

1/4 cup grape jelly or jam or strawberry preserves

1/4 cup smooth peanut butter

8 vanilla wafer cookies

Various toppings, if desired:


Chocolate chips


Chocolate fudge

Mini chocolate sandwiches (recommended: Oreos)


  1. In a large bowl combine the ice cream, grape jelly and smooth peanut butter. Gently stir to combine, leaving streaks of jelly and peanut butter throughout the ice cream. Spoon the mixture into 4 dessert bowls. Garnish each bowl with 2 vanilla wafer cookies and various toppings, if so desired.
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