We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here.
Loading Video...
- Level: Easy
- Total: 4 min
- Prep: 2 min
- Cook: 2 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 30 calorie
- Cholesterol
- 0 milligrams
- Sodium
- 113 milligrams
- Carbohydrates
- 7.5 grams
- Dietary Fiber
- 3 grams
- Protein
- 1.5 grams
- Level: Easy
- Total: 4 min
- Prep: 2 min
- Cook: 2 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 30 calorie
- Cholesterol
- 0 milligrams
- Sodium
- 113 milligrams
- Carbohydrates
- 7.5 grams
- Dietary Fiber
- 3 grams
- Protein
- 1.5 grams
Ingredients
Directions
- Place spinach and water in a microwaveable bowl. Cover tightly and microwave until starting to wilt, about 30 seconds to 2 minutes depending on your microwave.
