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Total:
10 min
Prep:
10 min
Yield:
3/4 cup
Level:
Easy

Ingredients

Directions

Smash the garlic clove, sprinkle with the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Shake the garlic paste, oil, shallot, bell pepper, carrot, vinegar, parsley, water, and pepper in a cruet. Serve.

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