Recipe courtesy of SeaPak

Shrimp Scampi Foil Packets

Name: Shrimp Scampi Foil Packets
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H20M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 4 Servings
Ingredients: 1 (12-oz) package of SeaPak Shrimp Scampi; 1 small zucchini, thinly sliced; 1 small yellow squash, thinly sliced; 1 red bell pepper, seeded and thinly sliced; ½ small red onion, very thinly sliced

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Level: Easy
Total: 25 min

Prep: 5 min
Cook: 20 min

Yield: 4 Servings

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Ingredients

1 (12-oz) package of SeaPak Shrimp Scampi

1 small zucchini, thinly sliced

1 small yellow squash, thinly sliced

1 red bell pepper, seeded and thinly sliced

½ small red onion, very thinly sliced

Directions

Prepare shrimp according to package directions and keep warm.
Heat outdoor grill to high.
Cut 8 equal lengths of foil and make four piles that are two pieces of foil thick. Spray each double thickness of foil with non-stick cooking spray.
Layer the zucchini and yellow squash in the middle of the foil. Divide the shrimp scampi among the 4 packets and top with the red bell pepper and red onion.
Fold up the packets to seal in the steam. Place packets on the grill and cook until vegetables are tender (approximately 15 to 20 minutes).