Recipe courtesy of Honeysuckle White
and
Shady Brook Farms
Recipe courtesy of Honeysuckle White
and
Shady Brook Farms
Watch how to make this recipe.
Spicy Turkey Tostadas
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- Level: Easy
- Yield: 4 servings
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- Level: Easy
- Yield: 4 servings
Ingredients
Directions
- 1.Preheat oven to 325°.
- 2.In a medium skillet, combine turkey, tomato sauce and chili powder. Simmer over medium heat, breaking up meat with a spoon. Cook about 5-7 minutes, or until turkey is cooked to 165° using a meat thermometer.
- 3.Meanwhile, bake tostada shells in oven until crisp, about 6 minutes.
- 4.In a bowl, toss cabbage with lime juice, oil and cilantro.
- 5.Place a layer of turkey mixture on each tostada. Top with cabbage mixture and sprinkle with tomatoes. Note: For food safety, cook turkey to a minimum internal temperature of 165° as measured by a meat thermometer.
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