Porterhouse steak, cut into cubes
1 cup soy sauce
2 teaspoons grated fresh ginger root
1/2 cup sugar
1/4 cup sherry wine
1 tablespoon sesame oil
Fresh island peppers
Sweet Maui onions
Vine ripened island cherry tomatoes
Skewers, if wooden, soaked in water for 20 to 30 minutes
A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.
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