Tip: Use any combination of fresh herbs you like: basil, parsley and mint are nice, and rosemary would also work well — as would fresh thyme or oregano.
Recipe courtesy of Kathleen Daelemans
Show: Cooking Thin
Episode: Family Ties
Save Recipe Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Place beans, celery, red pepper, vinegar, and oil in a medium bowl. Toss until well combined. Adjust seasonings with salt and pepper. Add basil and serve immediately.

Morph: For a super quick white bean dip: puree the salad in a food processor or blender, add 1 or 2 dashes of hot sauce and serve on crackers or grilled bread.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

White Bean Salad

Recipe courtesy of Kathleen Daelemans

White Bean Salad

Recipe courtesy of Michelle Beckles

White Bean Salad

Recipe courtesy of Claire Robinson

White Bean and Vegetable Salad

Recipe courtesy of Gourmet Magazine

Tuna and White Bean Salad

Recipe courtesy of Food Network Kitchen

White Bean Salad with Thyme

Recipe courtesy of Rachael Ray

White Bean Salad with Thyme

Recipe courtesy of Rachael Ray

White Bean and Churrasco Salad

Recipe courtesy of Michelle Bernstein

Browse Reviews By Keyword

          Latest Stories