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Recipe courtesy of Kathleen Daelemans

Show: Cooking Thin

Episode: High School Reunion

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Total:: 15 min
Prep:: 15 min

Yield:: 4 servings

Level:: Easy

Nutrition Info

Ingredients

16 ounces Great Northern beans (the brand in a jar yields best results)
1/2 red pepper, diced
1/4 cup scallions, thinly sliced (some white, some green)
1 can white albacore tuna
1/2 cup loosely packed, roughly chopped parsley
1 tablespoon extra-virgin olive oil
5 tablespoons lemon juice
1/2 teaspoon coarse-grained salt
Coarsely ground black pepper

Directions

Place all ingredients in a large salad bowl. Taste and adjust seasonings with lemon juice, salt and pepper as needed.

My Private Notes

Name: White Bean Salad
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 16 ounces Great Northern beans (the brand in a jar yields best results); 1/2 red pepper, diced; 1/4 cup scallions, thinly sliced (some white, some green); 1 can white albacore tuna; 1/2 cup loosely packed, roughly chopped parsley; 1 tablespoon extra-virgin olive oil; 5 tablespoons lemon juice; 1/2 teaspoon coarse-grained salt; Coarsely ground black pepper