FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (222)
- Ching-He Huang (96)
- Ming Tsai (94)
- Molly Yeh (39)
- Tyler Florence (29)
- Jet Tila (25)
- Sandra Lee (22)
- Rachael Ray (21)
- Mary Sue Milliken (19)
- Susan Feniger (19)
-
Show
- Diners, Drive-Ins and Dives (24)
- Chopped (18)
- Girl Meets Farm (13)
- East Meets West with Ming Tsai (12)
- Iron Chef (11)
- Cooking Live (10)
- Ready Jet Cook (9)
- Emeril Live (6)
- Guy's Big Bite (6)
- Food 911 (5)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 1,541 - 1550 of 1,781 results for chinese
One Night Only
Episode
| From:
Chef Dynasty: House of Fang
Chef Kathy Fang continues to push boundaries on traditional Chinese cuisine by offering guests a special "one night only" menu filled with risky fusion dishes that rattle her father. In her attempt to add some of these new dishes to the menu permanently, Kathy fears disappointing her father who is averse to change. Then, she attempts to inspire unity among her fractured Fang staff through team building and bonding at the Dragon Boat Festival on San Francisco's Bay.
Coast to Coast Creations
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's cheffin' it up, coast to coast! In San Jose, Calif., a modern Vietnamese spot is servin' next-level noodles and finger-lickin' chicken wings. A Cuban café in West Palm Beach, Fla., is platin' out-of-bounds oxtail, garlic-shrimp tostones, and righteous chicken and rice. And in Sacramento, Calif., longtime friends, including a GGG champ, are puttin' out prime-time pies topped with Chinese sausage and locally-foraged shrooms with a chimichurri twist!
Pan Fried Garlic, Chive and Shrimp Buns
Recipe
| Courtesy of Ming Tsai
- Total Time:
- 1 hour 30 minutes
Broiled Salmon Fillet with Bacon, Wild Mushrooms and Oyster Sauce
Recipe
| Courtesy of David Rosengarten
- Total Time:
- 22 minutes
Hot and Sour Salmon with Greens
Recipe
| Courtesy of Nina Simonds
Squid and Pickled Mustard Greens
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
- Total Time:
- 3 days 5 minutes
Five-Spiced Creamed Spinach
Recipe
| Courtesy of Ming Tsai
A Taste of China
Episode
| From:
Chopped
Four talented chefs are thrilled to compete in a battle celebrating Chinese cuisine! When an item in the first basket prompts the chefs to make very similar appetizer plates, the cooks scramble to distinguish themselves. In the entrée round, the judges are happy when the chefs take the opportunity to showcase their unique styles, but they must still send someone's salmon plate to the chopping block. In the end, the final two competitors find noodles and a cool candy in the dessert basket.
