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Showing 921 - 930 of 1,790 results for chinese stir fry recipes

Hors D'oeuvres

Episode | From: Alex's Day Off
Today, Alex is all about the little bites: hors d'oeuvres. She starts with pork spare ribs just glazed with a gooey soy and vinegar sauce that create the kind of finger licking you just need a million napkins for. Next, Chinese noodles mixed with a tangy dressing and topped with vibrant scallions. Alex calls this next dish her "oceanic french fry" -- fried squid and topped with a tangy lemon sauce. Plus, tender spears of asparagus blanched and tossed with sesame oil and sesame seeds. It's nutty, earthy, crunchy, and fresh.

Triple D Nation: Poke, Pork and Chicken Parm

Guy Fieri's checking in on some of his favorite joints servin' up a bite for any time of day. In sun-soaked Miami, Fla., a look back at Asian funk fusion and what the chef is doing to Chinese food these days. In Denver, a triple threat adding some new biscuit sandwiches and a couple new late-night Italian options. A Chicago restaurant owner reminiscing on how DDD changed his life ... and his menu. And, finally, a new take on an old staple -- fry bread -- at DDD's first (and only) Trinidadian joint.

Pineapple Carrot Cupcakes

Video | 04:36
The secret to Janet's pineapple carrot cupcakes: Chinese five-spice powder.

Orange and Pineapple Beef

Video | 03:32
Giada's Asian-inspired beef dish is the perfect blend of sweet and savory.

Diner Favorites

Episode | From: The Kitchen
Order up! The Kitchen is serving favorite diner recipes with a side of fries -- Sunny Anderson's Disco Fries, that is! Jeff Mauro makes a classic Patty Melt and shares his secret for creamy coleslaw, and Geoffrey Zakarian whips up the Perfect Lemon Meringue Pie. Learn short-order cook tricks for crispy meatloaf, easy hollandaise sauce and Katie Lee's hash browns in a diner edition of Kitchen Helpline. Finally, Sunny makes everyone feel like kids again with her Peanut Butter and Jelly Milkshake.

Apple Tart-tini

Recipe | Courtesy of Sandra Lee
Total Time:
3 minutes

Cauliflower Fried Rice

Video | 01:03
Katie Lee makes a delicious lighter version of fried rice using riced cauliflower.

Hong's Dumplings

Video | 03:48
It's love at first bite when Guy Fieri tries the legendary dumplings at Hong's Chinese Dumplings in Burlington, Vermont.

Char Siu Bao

Video | 17:31
Jet Tila uses his air fryer to make a dim sum classic that stuffs savory roasted pork inside a fluffy steamed bun.

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