eddie jackson | Food Network

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Halloween: Bone Appetit

Episode | From: The Big Bake

It may not look like it, but skeletons love their grub! Host Brad Smith sets the table for judges Danni Rose, Eddie Jackson and Ron Ben-Israel as the baking teams to serve up some scrumptious cakes that capture hungry skeletons in the mood for food!

Halloween: Zombie High School

Episode | From: The Big Bake

Even the undead have to get their school cred! Host Brad Smith sees which baking team is top of the class when they use their brains to create some A+ cakes of a zombie high school for judges Danni Rose, Eddie Jackson and Ron Ben-Israel.

12 Days of Cakemas

Episode | From: The Big Bake

From drummers drumming to swans a' swimming, host Brad Smith challenges the bakers to sing a song of sweetness for judges Harry Eastwood, Ron Ben-Israel and Eddie Jackson. The teams must create cakes that feature a verse from a festive favorite, The 12 Days of Christmas.

Seafood Smackdown

Episode | From: Outchef'd

It's a coastal competition for home cook Chelsea Gieselmann when Eddie Jackson stuns her with a seafood showdown against the one and only Chef Alex Guarnaschelli. Chelsea will have to get creative to win a vote from the panel of judges to take home the $5,000 prize!

Mushroom Melee

Episode | From: Outchef'd

Things get wild when Eddie Jackson surprises home cook Jessie Flores with a wild mushroom throwdown against the amazing Chef Stephanie Izard. When the dust settles, a panel of judges off the streets of New York City decide if Jessie's mushroom meal is worthy of $5,000.

BBQ, Baseball and Big Appetites

Episode | From: Farmhouse Rules

Nancy Fuller is having some little leaguers over for a meal before the big game and making all of their grilled favorites, with special help from Food Network Star winner Eddie Jackson. They whip up Sweet and Sticky Barbecue Beef Ribs, Creamed Corn Bread Pudding, Grilled Shrimp and Roasted Red Pepper Salad and Fried Ice Cream with Cereal Crust. After dinner, they head to the batting cages for practice and Eddie gives Nancy some pointers!

Game Day Grub

Episode | From: The Kitchen

The Kitchen is gearing up for Sunday's big game with Food Network's Eddie Jackson. Jeff Mauro kicks things off with BBQ Pork Slow-Cooker Chili, and Eddie and Katie Lee share two new ideas for wrapped appetizers -- a Cubano in a Blanket and a Meatball Parm in a Blanket. Eddie tackles a game day favorite, Molasses Gochujang Chicken Wings, and Sunny Anderson gives the play-by-play on her Meaty Cheesy Slider Casserole. The hosts share their best tips for the ultimate game day dips and take it to the end zone with a party cup keg cooler and Geoffrey Zakarian's Super Shandy.

Bobby vs. Food

Episode | From: Beat Bobby Flay

Food Network Star winner Eddie Jackson brings in the ultimate battle buddy, Man v. Food's Casey Webb, to throw all the manpower they can at Bobby Flay. Fine dining expert Eric Bolyard and seafood aficionado Sarah Murray duke it out for a shot at Bobby vs. their signature dish.

Game Day BBQ

Episode | From: BBQ Brawl

The teams celebrate a classic BBQ tradition: tailgating! Team captains Bobby Flay, Michael Symon and Eddie Jackson mentor their pitmasters as they explore the sporty side of BBQ -- the kind that brings friends and family together around the grill to fire up their team spirit ... and their taste buds.

Chili Challenge

Episode | From: Cooks vs. Cons

It gets hot in the kitchen during round one as the cooks and cons bubble up their best chili cheese fries while incorporating apricots. The remaining contestants cook with garlic in round two, and judges Eddie Jackson and Justin Warner must choose the dish they "clove" the most!